Impact Factor
4.28
Journal Citation Impact
Estimated influence, citation density, publishing volume, and citation integrity from the analytics table.
Citation rate
7.18
1,501 total citations
h5-index
44
h5 depth signal
Cited share
92.3%
215 of 233
Total citations
1,501
Citation footprint
Metric signal
6.71
External metric anchor
Self-citation
1.4%
21 self-citations
Citations Trend
Monthly Publications Cadence
Citing Geographic Demographics
China
370
United States
209
Iran
157
Australia
96
United Kingdom
86
Citing Fields of Research
Nutrition & Dietetics
833
Diabetes
188
Lipids
86
Cardiology
71
Osteopathies
65
Publishing Activity & Reach
Volume, recency, access pattern, and citing-community signals from the journal analytics record.
All-time article footprint
2,275
Articles tracked across the journal lifetime
Indexed publication set
233
215 cited publications
Last 12 months
175
14.6 publications/month
Open access share
100.0%
175 OA publications in the last year
Leading citing country
China
370 citing publications
Leading citing field
Nutrition & Dietetics
833 citing publications
Latest tracked publication
16 October 2026
10 recent records available
Coverage & Indexing History
v4n1, Jan. 2005-
v1n1, 2002-
Active Coverage
Research Focus & Classification
Indexed Subjects
Nutrition & Dietetics
Broad Categories
Nutritional Sciences
Nutrition & Dietetics
MeSH Descriptors
Nutritional Physiological Phenomena
Latest Publications
Recent article records with DOI-first linking and condensed abstracts.
01
DOI 10.1186/s12937-026-01410-x
Open DOI
Pre-sleep alpha-lactalbumin and dietary protein interactions on sleep, mood, and cognition in athletes with sleep difficulties: a protocol for a factorial crossover randomised controlled trial
Background: Athletes are often subjected to sleep disruptions due to factors including extensive training load and training hours. Insufficient sleep impairs several physiological and psychomotor functions essential for optimal recovery,...
02
DOI 10.1186/s12937-026-01409-4
Open DOI
Does a meat-free diet modify creatine homeostasis in pregnancy? A nested cohort study
Purpose: Creatine is obtained through endogenous synthesis and meat-based dietary sources. This study investigated whether a meat-free diet alters maternal creatine homeostasis during pregnancy and whether creatine-related metabolites ar...
03
DOI 10.1186/s12937-026-01334-6
Open DOI
Sustainable dietary patterns and their associated quantitative health impacts: a scoping review
Background: Comparing the health impacts of sustainable dietary patterns is challenging due to varying definitions and assessment methods across studies. We aimed to identify, summarise, and discuss these definitions and identify their a...
04
DOI 10.1186/s12937-026-01407-6
Open DOI
Association between alcohol consumption patterns and poor dietary quality: a Korean nationwide cross-sectional survey
05
DOI 10.1186/s12937-026-01408-5
Open DOI
Intake of ultra-processed foods in Sweden and its association with diet quality and weight status: cross-sectional analyses from three national dietary surveys
Background: Ultra-processed foods (UPF) contribute substantially to energy intake in many countries and have been linked to poorer nutrient profiles and increased risk for excess body weight. Swedish data on UPF intake and its relation t...
06
07
08
DOI 10.1186/s12937-026-01401-y
Open DOI
Association of composite dietary antioxidant index and risk of death in patients with stroke
Background: The Composite Dietary Antioxidant Index (CDAI) is a novel and comprehensive metric for evaluating overall antioxidant capacity. However, the association of the CDAI with all-cause and cardiovascular disease (CVD) mortality am...
09
10
DOI 10.1186/s12937-026-01391-x
Open DOI
Association of total and source-specific dietary nitrate and nitrite with subclinical atherosclerosis in young adults
Bibliographical & Catalog Notes
Title from home page (viewed Feb. 10, 2003).
Individual articles are numbered with volume and article number, on BioMed Central, e.g., 1:1; with volume, issue, and article number on PubMed Central, e.g. 1(1):1.
Mode of access: World Wide Web (HTML and PDF formats).