Impact Factor
2.52
Journal Citation Impact
Estimated influence, citation density, publishing volume, and citation integrity from the analytics table.
Citation rate
1.29
31 total citations
h5-index
9
h5 depth signal
Cited share
79.2%
19 of 24
Total citations
31
Citation footprint
Metric signal
2.00
External metric anchor
Self-citation
6.5%
2 self-citations
Citations Trend
Monthly Publications Cadence
Citing Geographic Demographics
United States
109
Australia
11
Canada
11
Japan
8
United Kingdom
8
Citing Fields of Research
Nutrition & Dietetics
154
Aging & Longevity
32
Health Education & Remote Healthcare
14
Diabetes
12
Neurodegenerative Disorders
11
Publishing Activity & Reach
Volume, recency, access pattern, and citing-community signals from the journal analytics record.
All-time article footprint
303
Articles tracked across the journal lifetime
Indexed publication set
24
19 cited publications
Last 12 months
14
2.3 publications/month
Open access share
14.3%
2 OA publications in the last year
Leading citing country
United States
109 citing publications
Leading citing field
Nutrition & Dietetics
154 citing publications
Latest tracked publication
25 September 2026
10 recent records available
Coverage & Indexing History
v30n1, Jan./Mar. 2011--
v30n1, Jan./Mar. 2011--
Research Focus & Classification
Indexed Subjects
Nutrition & Dietetics
Broad Categories
Geriatrics
Nutritional Sciences
Nutrition & Dietetics
MeSH Descriptors
Aged
Nutritional Physiological Phenomena
Latest Publications
Recent article records with DOI-first linking and condensed abstracts.
01
DOI 10.1080/21551197.2026.2733707
Open DOI
Dietary Intakes of Older Retired Olympic and Commonwealth Games Athletes: A Cross-Sectional Study
Energy intake declines substantially from middle to older age.1 This decline, is presumably, due at least in part, to declines in physical activity and muscle mass. Unfortunately, this carries risk...
02
03
DOI 10.1080/21551197.2026.2713421
Open DOI
Vitamin B12, Homocysteine, and Cognitive Function in the Older Adults Attending a Tertiary Geriatric Psychiatry Center: A Retrospective Case Notes-Based Study
Vitamin B12 (B12) and Homocysteine (HCY) are important in the cognitive health of older people. B12 is important in one-carbon metabolism; its deficiency leads to an increase in HCY levels, leading...
04
DOI 10.1080/21551197.2026.2695588
Open DOI
Exploring AI-Driven Interventions for Preventing and Managing Malnutrition in Older Adults: A Systematic Review
The primary objective of this systematic review is to explore the role of AI-driven interventions in preventing and managing malnutrition in older adults. Using PRISMA guidelines, the authors searched electronic databases for relevant st...
05
DOI 10.1080/21551197.2026.2695580
Open DOI
Malnutrition as Independent Predictor of Geriatric Syndromes in Older Individuals with Diabetes Living in Urban Slums: A Cross-Sectional Study
The global population is aging rapidly, with individuals aged 60 years and older expected to double by 2050.1 This demographic shift has led to a rise in geriatric syndromes, including frailty, cog...
06
DOI 10.1080/21551197.2026.2660689
Open DOI
Strengthening the Aging Network: Development and Impact of a Virtual Course for Nutrition Professionals
As the U.S. population ages, the Older Americans Act (OAA) Title III-C senior nutrition program (SNP) must evolve to meet emerging needs. The National Resource Center on Nutrition and Aging (NRCNA) developed ican!, a free, online course ...
07
DOI 10.1080/21551197.2026.2653482
Open DOI
Assessment of Dietary Consumption in Independent Community-Dwelling Older Adults with and without Sarcopenia
Characterize and compare the food consumption of independent community-dwelling older adults with and without sarcopenia. A descriptive cross-sectional study was conducted with data from 50 community-dwelling older adults receiving care ...
08
DOI 10.1080/21551197.2026.2653489
Open DOI
Nutrition in Geriatrics-Focused Continuing Medical Education
Life expectancy has increased, but years lived in poor health has also increased.1 A quarter of US adults age ≥ 65 are living with two or more chronic conditions, many of which can be prevented or ...
09
DOI 10.1080/21551197.2026.2617890
Open DOI
Energy Intake and Clinical Trajectories in End-Stage Aspiration Pneumonia: A Retrospective Cohort Study
This study investigated whether sufficient energy intake is associated with clinical trajectories in patients with end-stage aspiration pneumonia. A retrospective cohort study was conducted in patients with end-stage aspiration pneumonia...
10
DOI 10.1080/21551197.2026.2616811
Open DOI
Incidence of Resistive Behavior Adversely Affecting the Intake of Food and Fluids in Younger and Older People with Dementia
People with dementia can develop resistive behavior that adversely affects the intake of food and fluids. This behavior, including (non-)verbal refusal, such as pushing away cutlery or an assisting person, can lead to malnutrition, dehyd...
Bibliographical & Catalog Notes
Also issued online.